Foodborne Pathogen | AZAM ALI SHER

Spartans Investigate Evolution of Foodborne Bacteria to Better Understand Bacterial Adaptation and Emergence of Antibiotic Resistance

by admin | Feb 19, 2021 | Science Communication

By Azam Ali Sher | Michigan State University |Campylobacter, a pathogenic bacteria often linked with poultry, is a leading cause of food poisoning in the United States. The US Centers for Disease Control and Prevention (CDC) estimates that each year, there are 1.5...

Spartans Investigate Evolution of Foodborne Bacteria to Better Understand Bacterial Adaptation and Emergence of Antibiotic Resistance

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